22–24 Sept 2025
Grand hotel Union
Europe/Ljubljana timezone

SCIENTIFIC ADVISORY BOARD

Andrea ROSSI: National Institute of Metrological Research (INRiM), Italy - Chair of EMN - Safe and Sustainable Food (EURAMET)

Anita NAJDENKOSKA: Institute of Public Health of the Republic of North Macedonia, Republic of North Macedonia

Claudia ZOANI: National Agency for New Technologies, Energy and Sustainable Economic Development (ENEA), Italy - Scientific secretary of the IMEKO TC23

Isabel CASTANHEIRA: The National Health Institute Doctor Ricardo Jorge (INSA), Portugal

Janaína MARQUES RODRIGUES: National Institute of Metrology, Quality and Technology (INMETRO), Brazil  

Jens SLOTH: Danish Technical University - National Food Institute (DTU-Food), Denmark

Joris VAN LOCO: SCIENSANO, Brussels, Belgium - Chair of the IMEKO TC23

Karl PRESSER: Premotec, Switzerland

Lenka KOUŘIMSKÁ: Czech University of Life Sciences, Czech Republic

Luc INGENBLEEK: World Health Organization (WHO), Switzerland

Maria FERNANDES-WHALEY: National Metrology Institute of South Africa (NMISA), South Africa - Scientific secretary of the IMEKO TC23

Maria TSIMIDOU: Aristotle University of Thessaloniki, Greece

Nastasia BELC: National Institute of Research & Development for Food Bioresources, Romania

Nives OGRINC: Jožef Stefan Institute (JSI), Ljubljana, Slovenia - IMEKO TC23 Deputy Chairperson - Chair of the 8th IMEKOFOODS conference

Petru JITARU: French Agency for Food, Environmental and Occupational Health & Safety (ANSES), France